None of this would be possible without the grace and mercy of God, so I will give him all the praise and glory.

 

Out of his love for cooking and taking a touch of this and a touch of that a catering business was born: Touch of Love Catering, Inc. Chef Verdell Love, Jr. received his culinary arts degree from the Cordon Bleu Culinary institute of Chicago. Chef Verdell's cuisines have been a sought after catering commodity for private, small and large groups, and corporate events. Chef "V" as he is affectionately known, brings 20 plus years of specializing in bringing the art, flavor profiles, and culinary experiences of food to your table with his unique cuisines. Chef "V" and his Touch of Love Catering is just what you need for your next event.